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When acquiring a chef's knife and a serrated knife, make confident you happen to be hunting at forged blade knives rather of stamped blade. There is no less difficult way to get hurt although cutting then cutting with a stamped knife with a loose blade. Now that you have an understanding of that you will need to get a forged knife, the next attribute to look for when getting a knife is size. Here is a rule of thumb for selecting the size of your knife.

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