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2015年1月24日 (土) 02:55時点における版

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Some examples contain steak knives for cutting steak at the table, oyster knives for prying open oyster shells, and lettuce knives produced of plastic to protect against the reduce edges of lettuce from turning brown. Kitchen knives should really generally be washed by hand with warm soapy water. Retailer knives in a knife block, away from other utensils to stay clear of damaging the blade. Santoku knives can be utilized to slice , chop, dice and mince.

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